Discover the Best Wines for Spaghetti
Wine and spaghetti are a classic pairing. Because there is a wide variety of each, it can be difficult to decide which is the best wine for spaghetti. Here are some simple tips to help you decide which Oklahoma wines to pair with your meal. Flavor Matching Red sauces and meat sauces often pair the best with red wines with citrus notes. A red sauce will have a high acidity level, so the wine should have bright acidity. Use a lighter-bodied wine for plain red sauce and full-bodied wines for meat sauces. Consider pairing these with Cabernet Sauvignon, Zinfandel, Merlot, or Sangiovese. For olive oil-based and creamy sauces, consider a white wine with soft flavors. These sauces have lower acidity levels, so use a more subtle wine. For cream, pesto, or olive oil-based sauces, use a rich and smooth full-bodied wine. The best wines for spaghetti of this type include lighter Zinfandels, Chardonnay, and Riesling. The best wine that goes with spaghetti dishes with contrasting note...